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SOLVED: "Activity 1: Convert the actual weight (in grams) of the raw materials in making Pickled Vegetables Raw MaterialsActual Amount(In kilogram, cup)Actual Weight(in grams)1. Sayote1 kilogram2. Carrots3/4 kilogram3. Bell Pepper1/8 kilogram4. Singkamas¼
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:format(webp)/https://www.thestar.com/content/dam/thestar/life/food_wine/2017/02/24/roasted-red-pepper-dip-versus-artichoke-and-asiago-dip-not-all-vegetable-dips-are-equal/roasted-red-pepper-dip.jpg "Roasted red pepper dip versus artichoke and Asiago dip: Not all vegetable dips are equal | The Star")
Roasted red pepper dip versus artichoke and Asiago dip: Not all vegetable dips are equal | The Star
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